Angelyn P

Key Facts

• Age: 26

• Marital Status: Single

• Children: None

• Sibling Position: Eldest of 2

• Work Experience Locations: Philippines (3 years domestic, 3 years professional teaching)

• Suitable for: Families seeking a high-level tutor, employers prioritizing gourmet/healthy meal preparation, and households looking for a highly educated, fluent English-speaking professional.

Education & Languages

• Highest Education: 4-Year Bachelor's Degree (Technical Vocational Teacher Education)

• Major: Culinary Arts & Hospitality Management

• Credentials: Board Certified Teacher (Philippines)

• English: Fluent

• Other Languages: Filipino/Tagalog

Work Experience Overview: Angelyn offers a rare professional profile, combining university-level culinary training with classroom teaching experience and practical domestic service. She spent three years as a working-student helper, managing full household duties while providing academic tutoring to a young child. Most recently, she spent three years teaching Hospitality Management at the high school and college levels. She is a disciplined, highly literate professional looking to apply her skills in a domestic environment.

• Philippines: Private School Teacher (2022 – December 2025)

  • Role: Teacher for High School and College students.

  • Specialization: Hospitality Management.

  • Duties: Curriculum delivery, student assessment, and laboratory management for culinary/hospitality courses.

• Ilocos Norte, Philippines: Working Student Helper (2018 – 2021)

  • Employer: Household of 3 adults and 1 child (Age 5).

  • Duties: Full-time housework, laundry, and cooking. Extensive childcare focus including tutoring the child in reading and writing. Managed gardening and general household upkeep.

  • Childcare: 50% of duties (Tutoring-heavy).

  • Co-workers: None.

  • Reason for leaving: College graduation and focus on Board Exams.

• Cooking

  • Cuisines: Advanced Asian and Filipino; formal training in Western/International standards.

  • Experience: Culinary Arts Major; capable of preparing full, multi-course menu sets.

  • Special Diets: Proficient in vegetarian, low-sodium, and diabetic-friendly meal preparation.

  • Note: Enjoys preparing healthy, nutrient-dense meals like stir-fried vegetables and balanced soups.

• Pets & Other skills

  • Pets: Cat-friendly (experience with Himalayan cats) and willing to care for dogs.

  • Other Skills: Academic tutoring (Ages 3+), professional baking, and formal hospitality management skills.