Katrina P.
Age: 35
Education: Vocational (Caregiving NC2 Certified); 1 year Ladderized Nursing
Experience: 2 years (Elderly Care), 13 years (Accounting/Nursing/Commercial Cooking)
Children: 1 daughter (Age 13)
Status: Head of Household (Solo)
Work Experience Overview Katrina is a certified caregiver with a background in nursing studies. Her professional experience includes two years of private elderly care for a diabetic patient and over a decade in a multi-role commercial position involving accounting, first aid training, and large-scale industrial cooking.
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Role: Accounts Department / Company Nurse / First Aider.
Duties: Managing accounting records, training staff in Red Cross first aid, and serving as the company nurse.
Cooking: Prepares 8–10 different menus daily for a staff of 100 people (5:00 a.m. to 11:00 a.m. shift).
Interview Note: Katrina has been with this corporation for 13 years. She manages a high-volume commercial kitchen environment for celebrations and daily staff meals.
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Role: Condominium Receptionist.
Duties: Front desk management and resident relations.
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Employer: Private household with a 72-year-old diabetic patient.
Duties: Monitoring vital signs, administering prescribed medications, and monitoring patient condition.
Cooking: Prepared low-sugar and diabetic-friendly meals for lunch and dinner.
Interview Note: This was her first full-time role following her caregiving studies. She served as the sole caregiver for two years until the contract ended.
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Cuisines: Filipino; experienced in large-scale commercial meal preparation.
Special Diets: Experienced in preparing low-sugar, diabetic-friendly, vegetarian, and low-sodium meals.
Medical Skills: NC2 Caregiving Certification, Red Cross First Aider, vital signs monitoring, medication administration, and patient transfer.
Childcare: Personal experience as a mother; basic infant care training (vocational).
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Willingness: Owns two dogs and two cats; willing to care for dogs and cats in a household setting.
